Friday, July 4, 2008

Lemon Garlic tossed Salad



Ingredients

1 lettuce head
2 tomatoes
1 cucumber
1 bunch spring onions
4 cloves garlic, mashed
Salt and pepper
Mint leaves
2 lemons, squeezed
¼ cup olive oil

Method

Pound garlic with ½ tsp salt. If using fresh mint, pound into garlic and salt mix. Put lettuce, tomatoes, cucumber and onions together in a bowl. Pour the lemon juice into the mint mixture. Add olive oil. Mix well and pour over salad. Add salt and pepper.

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